The
Problem:
Where vineyards use this approach, lateral splitting and cracking is common after
6 flushes. Staff can flush about 25 lines per hour*
The
Solution:
Multistop Lateral Valve System
1. No line breakage
2. Staff flush about 100 lines per hour*
3. Simple design means low cost
4. Convenient use - saves staff, time and money
*Figures
supplied by International Wine Companies based in Marlborough,
New Zealand
